Congolese African World Cuisines Cooking


Internet pages containing information on Congolese cooking and/or Congolese recipes. In this category are sites on both the Republic of Congo (formerly Congo-Brazzaville) and the Democratic Republic of Congo (formerly Zaire, formerly Congo-Kinshassa).








    Top: Home: Cooking: World Cuisines: African

Congolese

See Also:
  • Davids' Potato Zaire - Zairese side dish using garbanzo beans at Vegweb.
  • Egusi Recipes - Five recipes, mainly from Congo, using egusi, a kind of world cuisines gourd.
  • Banana Condiment - Taken from "The Africa News Cookbook : African Cooking for Western Kitchens", by Tami Hultman.


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