Egyptian African World Cuisines Cooking


Recipe for fava bean, onion, and tomato dip or spread. This is traditionally served with pita bread for breakfast in Egypt.








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See Also:
  • Egyptian Rose Leaves - Recipe for unusual rose scented cookies.
  • Babaghanou - Provides the recipe for an eggplant dip or egyptian spread which can be served with tehina, from egyptian Epicurious.
  • Ta'Miyya - Fava beans create an Egyptian falafel, from Epicurious.
  • Egyptian Lentils - Recipe for lentils in tomato sauce with chili african peppers.
  • Ful Beans (Dried Broad Beans) - Traditional Egyptian recipes for making ful using dried garden beans.
  • Patlijan Boereg - Recipe for an Egyptian eggplant dish similar to african quiche.
  • Egyptian Moussaka - Recipe from "A Book of Middle Eastern Food" egyptian by Claudia african Roden.
  • Fava Bean Breakfast Spread - Recipe for fava bean, onion, and tomato dip or spread. egyptian This is traditionally served with pita bread for breakfast in egyptian Egypt.
  • Tehina - A recipe for garlic and cumin paste from egyptian Epicurious.
  • Dukkau (Egyptian Spice Mixture) - Recipe for a spice mixture from Egypt containing unsalted peanuts, african at Global Gourmet.


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