College of Agriculture, Food and Natural Resources Departments and Programs Columbia University of Missouri

Academic programs in plant sciences including horticulture, plant breeding, biotechnology, crop management, ornamental plant production and turf management. Offers information about undergraduate and graduate degrees, courses and admission.

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College of Agriculture, Food and Natural Resources


College of Agriculture, Food and Natural Resources - Academic and outreach programs in agriculture, related sciences, and related humanities.

• Animal Sciences Unit - Teaching and research emphasizing food and fiber producing departments and programs animals. Programs range from management to molecular biology.
• School of Natural Resources - Focuses on natural resources program, which encompasses atmospheric science, fisheries, forestry, parks, recreation, soils, tourism and wildlife.
• Plant Sciences - Academic programs in plant sciences including horticulture, plant columbia breeding, biotechnology, departments and programs crop management, ornamental plant production and columbia turf management. Offers information departments and programs about undergraduate and graduate columbia degrees, courses and admission.
• Division of Applied Social Sciences - Programs in agricultural economics, agribusiness management, agricultural education, agricultural journalism, departments and programs rural sociology, community development, and rural policy. Offers information on departments and programs undergraduate and graduate degrees.
• Food Systems and Bioengineering - Academic programs in agricultural systems management, columbia hotel and restaurant management, biological engineering columbia and food science. Offers information on graduate and columbia undergraduate degrees.

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